X

Golden Sella Basmati Basmati by Dattatray for B2B buyers serving restaurants, wholesale sourcing, importer distribution, and B2B bulk supply

  • Product is not available

Brand:Dattatray

Country Of Origin : India

Golden Sella Basmati for Restaurants & Foodservice Chains

Golden Sella Basmati Rice is a steam-stabilised basmati grade offering consistent elongation and controlled firmness after cooking. It is preferred by restaurants and catering operations that require repeatable plating characteristics and resilient grains under holding conditions.

Technical Specifications & Processing Grade | Quality Parameters & Export Tolerances

  • Moisture: Max 12% (Export Standard)
  • Broken: <5% (indicative)
  • Elongation & Firmness: Controlled via sella processing
  • Purity: Sortex cleaned; aroma retention targeted
  • Microbial/Aflatoxin: Lot COA supplied

Bulk Supply & Packaging Operations | Container & Fulfilment

  • MOQ & Load Sizing: 20ft/40ft FCL or consolidated LCL shipments.
  • Lead Time & Fulfillment: Sample COA and processing notes support booking timetables.
  • Supply Authority: HACCP-aligned handling and lot-wise COA traceability.
  • Packaging Formats: 25kg / 50kg multi-wall PP bags; retail formats on request.

Culinary Use Cases & Buyer Segments

Golden Sella is aimed at chain restaurants and central kitchens that rely on uniform rice presentation and controlled mouthfeel. Its steam-stabilised kernel tolerates holding periods on hot plates and buffet lines while retaining elongation and bite integrity.

Global Export & Logistics Capabilities | Processing Facility & Supply Chain

  • Infrastructure & QA: Steam-stabilisation, sortex cleaning, destoning, and lot COA sampling with traceable batch records.
  • Country of Origin: India
  • Port of Loading: Major local ports (e.g., Mundra / Nhava Sheva)
  • Documents Provided: Batch-wise COA, Phytosanitary Certificate, COO, Commercial Invoice and fumigation reports.

Processing Insight & Technical Differentiator

Steam-stabilised Golden Sella combines elongation with reduced surface stickiness; this lowers clumping on buffet and holding lines. For high-throughput kitchens, adapt water-to-rice ratios slightly upward compared with raw basmati to maintain grain separation.

Request a Procurement Quote | Initiate Bulk Fulfilment

Share required broken %, target moisture band, container volume and destination port to receive tailored pricing, COA samples, and recommended cook parameters for catering operations.

Semantic Internal Linking & Categories

Related Commodities & Capabilities:

  • Basmati Rice (White Sella, 1121 Sella)
  • Catering-Grade Packaging & Repack Services

Explore Category:

  • Basmati Rice for Global Buyers & Importers

Frequently Asked Questions

  • How does Golden Sella perform in buffet or holding scenarios? Steam-stabilised kernels retain elongation and firmness, reducing mushiness under holding conditions typical of buffet service.
  • What are the typical broken and moisture specifications? Indicative export-grade lots target <5% broken and moisture ≤12%; exact lot values are shown on the COA.
  • Are custom pack sizes available for restaurant chains? Yes. Retail and customised pack sizes can be arranged following sample approval and specification confirmation.
  • Which documents accompany shipments? Batch COA, Phytosanitary Certificate, COO, Commercial Invoice and fumigation reports are provided.